Van Dieman's 30ml Tassie Seasons Series Ink Bottles

We created this particular colour to resemble and sum up the feeling of a time in your youth, at a festival at night in the cold midwinter. Your se...

Every winter, the city of Launceston, nestled in the valleys between the North Esk and South, becomes enshrouded in a fog so thick in regularly sto...

Every winter, the city of Launceston, nestled in the valleys between the North Esk and South, becomes enshrouded in a fog so thick in regularly sto...

Wineglass bay holds a special place in the heart of any Tasmanian, or anyone for that matter, who has visited there. Nestled between sea, sand, for...

Tasmanian produce is among the richest and most delicious in the world, and Autumn is in no way lacking. Decadent, dark figs are an easy find in th...

Caladenia latifolia are commonly known as Pink Fairy Orchids, and produce gorgeous pale blushing pink petals in the early spring in Tasmania. The p...

Mycena Interrupta are tiny, fragile, translucent mushrooms, growing in clusters on rotting wet wood in the Autumn months of Tasmania. They earn the...

The Deciduous beech (Nothofagus gunnii), or fagus, is found only in Tasmania, and is Australia's only native deciduous tree. Every year in late Apr...

Tassie Seasons' Pepperberry is a deeply dark black-blue ink, with a slight violet hue, named and based on the native Tasmannia lanceolata, commonly...

The menacing and imposing grey of a thunderstorm approaching is enough on its own to send a shudder down one's spine, but is all the more forebodin...

The cloudburst is one of Tasmania's significant weather patterns that engulfs the mountainous terrain. The dark, rich blue signifies the darkened c...

Graphium macleayanus moggana is the only swallowtail butterfly found in Tasmania. They have brilliant green wings that can be seen throughout Tasma...

Tiger Snake is an ink that was as close as possible to the golden yellow-brown stripes that give the Tasmanian Tiger Snake its name. Just as how th...

The Brunonia Australis, also known as the blue pincushion, is a native Australian herb, creating beautiful clusters of blue flowers in the springti...

Australia is the world's largest producer of truffles outside of Europe, and Tasmania was the birthplace of Australian truffles, when Tim Terry une...

Nowhere in the world is Salmon farmed in such extreme conditions, as the southern seas off the coast of Tasmania. With nothing but open ocean for a...